3 edition of use of centri-therm, expanding-flow and forced-circulation plate evaporators in the food and biochemical industries found in the catalog.
use of centri-therm, expanding-flow and forced-circulation plate evaporators in the food and biochemical industries
Bengt Hallström
Published
1969
by United Nations in New York
.
Written in English
Edition Notes
| Series | Food industry studies -- no. 1 |
| The Physical Object | |
|---|---|
| Pagination | vii, 51 p. |
| Number of Pages | 51 |
| ID Numbers | |
| Open Library | OL18129658M |
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